lemon, basil, rosemary, bell pepper & eggplant recipes
8 recipes
Page 1
Stuffed Courgettes
eatsmarter.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, shallot, zucchini, olive oil, garlic
Stuffed Courgettes
eatsmarter.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, shallot, zucchini, olive oil, garlic
Roasted Vegetables
eatsmarter.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, red onion, zucchini, artichoke, olive oil, thyme, garlic
Roasted Ratatouille with Basil Aioli
vegetariantimes.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, zucchini, extra virgin olive oil, tomato, vegan mayonnaise, onion, potato, garlic
Eggplant (Aubergine) and Tomato Crisp
food.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, bread crumbs, parmesan, balsamic vinegar, parsley, olive oil, tomato, oregano, thyme, garlic
Ratatouille Sheet Pan Chicken
today.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, chicken breast, butter, zucchini, extra virgin olive oil, bay leaf, tomato paste, tomato, thyme, onion, garlic
Vegetable Couscous Salad
tasteofhome.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, couscous, balsamic vinegar, cherry tomato, zucchini, green olives, dijon mustard, parsley, olive oil, capers, thyme, garlic
Vegan Aubergine 'Meatballs'
tinnedtomatoes.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, pine nut, bread crumbs, spaghetti, flour, coconut oil, tomato sauce, paprika, baking powder, flax, parsley, olive oil, sunflower seeds, tomato paste, fennel seed, black olives, onion, garlic, green lentils