lemon, basil, rosemary, bell pepper, garlic & dijon mustard recipes
5 recipes
Page 1
Pork Tenderloin with Grilled Greek Salad
besthealthmag.ca
Ingredients: lemon, rosemary, basil, dijon mustard, bell pepper, garlic, pork fillet, feta, red onion, balsamic vinegar, maple syrup, kalamata olives, extra virgin olive oil, chili flake
Best Beef Kabob Marinade
houseofnasheats.com
Ingredients: lemon, rosemary, basil, dijon mustard, bell pepper, garlic, worcestershire, beef steak, soy sauce, red onion, brown sugar, parsley, olive oil, button mushroom, potato
Vegetable Couscous Salad
tasteofhome.com
Ingredients: lemon, rosemary, basil, dijon mustard, bell pepper, garlic, couscous, balsamic vinegar, cherry tomato, zucchini, green olives, eggplant, parsley, olive oil, capers, thyme
Portobello Bruschetta with Rosemary Aioli
tasteofhome.com
Ingredients: lemon, rosemary, basil, dijon mustard, bell pepper, garlic, bread, red onion, balsamic vinegar, brown sugar, portobello mushroom, honey, mayonnaise, olive oil, arugula, thyme, scallion
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: lemon, rosemary, basil, dijon mustard, bell pepper, garlic, pearl barley, soy sauce, celery, dill, balsamic vinegar, zucchini, carrot, bay leaf, butternut squash, thyme, onion, summer squash, sweet potato, vegetable broth