lemon, basil, rosemary, feta & arugula recipes
2 recipes
Page 1
Barbecued baby octopus with Greek-style salad
womensweeklyfood.com.au
Ingredients: feta, lemon, rosemary, basil, arugula, octopus, cream, red onion, balsamic vinegar, cucumber, olive oil, tomato, chile pepper, potato, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: feta, lemon, rosemary, basil, arugula, canned anchovy, tuna steak, pine nut, eggplant, extra virgin olive oil, red wine vinegar, bay leaf, allspice, parsley, olive oil, capers, tomato, baby greens, onion, garlic