lemon, basil, rosemary, pine nut & arugula recipes
2 recipes
Page 1
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: pine nut, lemon, rosemary, basil, arugula, canned anchovy, tuna steak, feta, eggplant, extra virgin olive oil, red wine vinegar, bay leaf, allspice, parsley, olive oil, capers, tomato, baby greens, onion, garlic
Mozzarella Bar
giadzy.com
Ingredients: pine nut, lemon, rosemary, basil, arugula, walnut, smoked cheese, parmesan, fresh mozzarella, bread, crostini, burrata, piquillo pepper, balsamic vinegar, cherry tomato, shallot, calabrian chile pepper, extra virgin olive oil, mixed mushrooms, olive oil, oregano, garlic, chili flake