lemon, basil, vegetable oil & pastry flour recipes

16 recipes

Page 1

Turkey Cutlets with Mustard Sauce

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Ingredients: pastry flour, lemon, basil, vegetable oil, turkey breast, heavy cream, butter, brown mustard, tomato, vegetable broth

Deep-Fried Fish Balls

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Ingredients: pastry flour, lemon, basil, vegetable oil, fish fillets, hazelnut, bread crumbs, shallot, egg, garlic

Ossobuco with Gremolata

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Ingredients: pastry flour, lemon, basil, vegetable oil, veal stock, veal shank, butter, white wine, parsley, tomato, onion, garlic

Vegetable Pancakes with Yogurt Dip

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Ingredients: pastry flour, lemon, basil, vegetable oil, yogurt, cream cheese, carrot, egg, potato, scallion, nutmeg, cayenne

Stuffed Chicken with Salad

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Ingredients: pastry flour, lemon, basil, vegetable oil, chicken breast, fresh mozzarella, sour cream, balsamic vinegar, lettuce, olive oil, tomato, thyme, canned artichoke

Zucchini Muffins with Basil Spread

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Ingredients: pastry flour, lemon, basil, vegetable oil, heavy cream, milk, sour cream, paprika, baking powder, zucchini, egg, thyme, garlic

Pan-Fried Chicken Cutlets with Sautéed Spinach and Basil Vinaigrette

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Ingredients: pastry flour, lemon, basil, vegetable oil, chicken tenders, bread crumbs, ghee, egg, olive oil, spinach, garlic, vegetable broth, nutmeg

Smoked Salmon Pancake Rolls

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Ingredients: pastry flour, lemon, basil, vegetable oil, smoked salmon, milk, iceberg, cherry tomato, egg, cress, avocado, chile pepper, turmeric

Vegetable Lasagna Stacks with 3 Sauces

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Ingredients: pastry flour, lemon, basil, vegetable oil, heavy cream, shallot, zucchini, egg, olive oil, tomato, bell pepper, thyme, sugar, garlic

Fried Mozzarella and Prosciutto-Stuffed Chicken

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Ingredients: pastry flour, lemon, basil, vegetable oil, prosciutto, chicken breast, pine nut, bread crumbs, parmesan, fresh mozzarella, radicchio, egg, olive oil, tomato

Beef Fillet with Herb Sauce and Green Asparagus

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Ingredients: pastry flour, lemon, basil, vegetable oil, beef steak, beef stock, heavy cream, butter, parsley, onion, asparagus, garlic, scallion, chervil

Lamb Roulades with Asparagus and Tomatoes

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Ingredients: pastry flour, lemon, basil, vegetable oil, lamb chops, bread crumbs, fresh mozzarella, egg, olive oil, capers, tomato, confectioners’ sugar, asparagus, scallion, vegetable broth

Vegetarian Strudel with Vegetables and Yogurt Sauce

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Ingredients: pastry flour, lemon, basil, vegetable oil, bread crumbs, fresh mozzarella, yogurt, butter, zucchini, eggplant, egg, olive oil, bell pepper, onion, garlic

Savory Vegetable Strudel with Herb Sauce

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Ingredients: pastry flour, lemon, basil, vegetable oil, heavy cream, swiss cheese, milk, sour cream, butter, white wine, cauliflower, broccoli, carrot, egg, peas, cornstarch, onion, sweet corn

Gratin of Eggplant and Tomatoes with Chicken Cutlets

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Ingredients: pastry flour, lemon, basil, vegetable oil, chicken tenders, milk, butter, feta, red onion, paprika, eggplant, olive oil, tomato, thyme, onion, sugar, garlic, vegetable broth, nutmeg

Braised Veal Shank with Mascarpone Vegetables

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Ingredients: pastry flour, lemon, basil, vegetable oil, beef broth, veal roast, mascarpone, celery, baby carrot, carrot, bay leaf, white pepper, celeriac, parsley, tomato paste, sage, rosé wine, bell pepper, thyme, onion, asparagus, sugar, garlic, cayenne