lemon, basil, walnut & carrot recipes
12 recipes
Page 1
Carrot Top Pesto
leitesculinaria.com
Ingredients: walnut, lemon, basil, carrot, extra virgin olive oil, fresh mint, garlic
Carrot Top Pesto
leitesculinaria.com
Ingredients: walnut, lemon, basil, carrot, extra virgin olive oil, fresh mint, garlic
Chargrilled Eggplant with Carrot Top Pesto
laurencariscooks.com
Ingredients: walnut, lemon, basil, carrot, eggplant, tahini, parsley, olive oil, garlic
Carrot Top Pesto
loveandlemons.com
Ingredients: walnut, lemon, basil, carrot, parmesan, olive oil, capers, garlic, chili flake
Shaved Zucchini salad with Walnuts
happyfoodstube.com
Ingredients: walnut, lemon, basil, carrot, sesame seed, mixed seeds, zucchini, tomato, himalayan salt, onion
Carrot Top Pesto Pasta with Zucchini Noodles
healthynibblesandbits.com
Ingredients: walnut, lemon, basil, carrot, parmesan, angel hair pasta, zucchini, white miso, olive oil, arugula, onion, garlic
Creamy Avocado Pesto Primavera
pamperedchef.com
Ingredients: walnut, lemon, basil, carrot, parmesan, cherry tomato, zucchini, broccoli, olive oil, avocado, summer squash, garlic
Spring Vegetable Quinoa Soup with Lemon Basil Pest
justapinch.com
Ingredients: walnut, lemon, basil, carrot, kale, cannellini beans, olive oil, leek, quinoa, sweet corn, asparagus, garlic, vegetable broth
Whole Wheat Vegan Couscous Salad
allrecipes.com
Ingredients: walnut, lemon, basil, carrot, couscous, celery, red onion, alfalfa, extra virgin olive oil, parsley, apple cider vinegar, garlic, scallion, craisins
Spring Vegetable Cobb Salad
cooknourishbliss.com
Ingredients: walnut, lemon, basil, carrot, red onion, romaine, tahini, honey, egg, olive oil, radish, green beans, avocado, asparagus, garlic
Turkey and Pesto Lasagna Rolls
lemonsforlulu.com
Ingredients: walnut, lemon, basil, carrot, ground turkey, parmesan, ricotta, flour, lasagna, milk, mozzarella, butter, extra virgin olive oil, egg, oregano, garlic
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: walnut, lemon, basil, carrot, salmon, celery, dill, red onion, shallot, sun dried tomato, extra virgin olive oil, red wine vinegar, bay leaf, dijon mustard, parsley, capers, cilantro, avocado oil, garlic, green lentils