lemon, basil, yogurt, parmesan & beetroot recipes
2 recipes
Page 1
Al Brown’s beetroot and pesto on spiced creamed lentils
eatwell.co.nz
Ingredients: parmesan, yogurt, lemon, basil, beetroot, pine nut, cumin, frying oil, extra virgin olive oil, olive oil, fennel seed, sugar, garlic, green lentils
Risotto-Stuffed Beets
eatsmarter.com
Ingredients: parmesan, yogurt, lemon, basil, beetroot, walnut, butter, cumin, herbes de provence, white wine, shallot, coriander, olive oil, sugar, risotto rice, garlic, vegetable broth