lemon, bay leaf, arugula & capers recipes

3 recipes

Page 1

Vitello tonnato

olivemagazine.com

Ingredients: lemon, bay leaf, capers, arugula, veal steak, canned anchovy, canned tuna, celery, carrot, dijon mustard, egg, olive oil, thyme, onion

Chicken tonnato salad recipe

goodfood.com.au

Ingredients: lemon, bay leaf, capers, arugula, chicken breast, canned tuna, celery, peppercorn, white wine, red onion, carrot, mayonnaise, parsley, olive oil, baby greens, onion

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: lemon, bay leaf, capers, arugula, canned anchovy, tuna steak, pine nut, feta, eggplant, extra virgin olive oil, red wine vinegar, rosemary, basil, allspice, parsley, olive oil, tomato, baby greens, onion, garlic