lemon, bay leaf, creme fraiche & extra virgin olive oil recipes
3 recipes
Page 1
Brandade
allrecipes.com
Ingredients: creme fraiche, lemon, extra virgin olive oil, bay leaf, salt cod, milk, thyme, potato, garlic, cayenne
Soft-boiled eggs, dill sauce and smoked halibut with toasted fennel crumb
deliciousmagazine.co.uk
Ingredients: creme fraiche, lemon, extra virgin olive oil, bay leaf, halibut, sourdough bread, butter, cream, dill, shallot, white wine vinegar, white pepper, egg, fennel seed
Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )
eatwell.co.nz
Ingredients: creme fraiche, lemon, extra virgin olive oil, bay leaf, leg of lamb, yogurt, rosemary, honey, carrot, peas, celeriac, pumpkin, thyme, onion, mint, potato, garlic, scallion, chili flake