lemon, bay leaf, creme fraiche & flour recipes
9 recipes
Page 1
Best Salmon Patties With Broccoli And Blue Cheese Dip
lavenderandmacarons.com
Ingredients: flour, creme fraiche, lemon, bay leaf, salmon, bread crumbs, milk, blue cheese, broccoli, egg, parsley, potato
Coq au vin blanc
goodtoknow.co.uk
Ingredients: flour, creme fraiche, lemon, bay leaf, chicken leg, chicken stock, bacon, white wine, shallot, olive oil, thyme, chestnut mushroom, garlic
Spinach-Artichoke Soup
foodnetwork.com
Ingredients: flour, creme fraiche, lemon, bay leaf, chicken broth, heavy cream, butter, celery, chive, artichoke, parsley, leek, baby greens, thyme, garlic
Home-Cooked: How To Make Chicken And Asparagus Pie
foodrepublic.com
Ingredients: flour, creme fraiche, lemon, bay leaf, chicken leg, milk, butter, celery, white wine, shallot, carrot, egg, olive oil, onion, asparagus, nutmeg
Chicken & leek pie
crecipe.com
Ingredients: flour, creme fraiche, lemon, bay leaf, whole chicken, bacon, puff pastry, butter, celery, peppercorn, egg, parsley, olive oil, leek, thyme, onion, mustard
How to make fish pie
bbc.co.uk
Ingredients: flour, creme fraiche, lemon, bay leaf, prawns, smoked haddock, cod, milk, butter, white pepper, peas, parsley, olive oil, clove, leek, onion, potato
Salmon with Fresh Herb Sauce
eatsmarter.com
Ingredients: flour, creme fraiche, lemon, bay leaf, salmon, fish stock, milk, butter, peppercorn, white wine, shallot, carrot, juniper berry, potato, scallion, vegetable broth, nutmeg, chervil
Crisp ham and cheese balls with mustard creme fraiche
gourmettraveller.com.au
Ingredients: flour, creme fraiche, lemon, bay leaf, ham hock, bread crumbs, milk, butter, cheddar, celery, peppercorn, rosemary, carrot, wholegrain mustard, dijon mustard, egg, olive oil, thyme, onion, garlic, english mustard
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: flour, creme fraiche, lemon, bay leaf, beef short ribs, beef stock, parmesan, heavy cream, butter, celery, cracked pepper, chive, rosemary, red wine, carrot, parsley, olive oil, tomato paste, oregano, thyme, onion, potato, garlic