lemon, bay leaf, garlic, artichoke & beef broth recipes
2 recipes
Page 1
Veal Artichoke Ragout
yummly.com
Ingredients: beef broth, lemon, artichoke, bay leaf, garlic, veal steak, flour, white wine, rosemary, parsley, olive oil, tomato paste, thyme, onion
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, lemon, artichoke, bay leaf, garlic, leg of lamb, anchovy paste, flour, butter, celery, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, carrot, tomato paste, onion, potato, chili flake