lemon, bay leaf, garlic, eggplant & milk recipes

4 recipes

Page 1

Lamb ragù moussaka

womensweeklyfood.com.au

Ingredients: milk, lemon, eggplant, bay leaf, garlic, leg of lamb, parmesan, flour, butter, panko, cumin, red wine, olive oil, tomato paste, coriander powder, thyme, onion, canned tomato

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: milk, lemon, eggplant, bay leaf, garlic, parmesan, flour, lasagna, cottage cheese, celery, extra virgin olive oil, marjoram, carrot, egg, button mushroom, sage, fennel seed, onion, canned tomato, nutmeg

Moussaka

selfproclaimedfoodie.com

Ingredients: milk, lemon, eggplant, bay leaf, garlic, ground beef, pecorino, flour, butter, red wine, egg, allspice, olive oil, tomato paste, cinnamon, oregano, bell pepper, onion, potato, canned tomato, nutmeg

Moussaka

foodnetwork.com

Ingredients: milk, lemon, eggplant, bay leaf, garlic, ground lamb, pecorino, flour, butter, chevre, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, red wine, egg, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, canola oil, nutmeg, cayenne