lemon, bay leaf, garlic, rosemary, onion & lamb shank recipes
8 recipes
Page 1
Braised Greek Lamb Shanks
savorthebest.com
Ingredients: lamb shank, lemon, rosemary, bay leaf, onion, garlic, beef broth, cumin, white wine, paprika, garlic powder, greek oregano, olive oil, cornstarch, onion powder, thyme
Braised Lamb Shanks
food.com
Ingredients: lamb shank, lemon, rosemary, bay leaf, onion, garlic, chicken broth, flour, celery, balsamic vinegar, orange, red wine, carrot, vegetable oil, parsley, tomato paste, thyme
Savory Braised Lamb Shanks
countryliving.com
Ingredients: lamb shank, lemon, rosemary, bay leaf, onion, garlic, chicken broth, beef broth, flour, paprika, red wine, carrot, vegetable oil, parsley, white beans, tomato paste, sage
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: lamb shank, lemon, rosemary, bay leaf, onion, garlic, beef broth, paprika, garlic powder, red wine, carrot, olive oil, cinnamon, oregano, thyme, new potato, canned tomato, nutmeg
Scotch Broth Soup Recipe with Cous Cous
billyparisi.com
Ingredients: lamb shank, lemon, rosemary, bay leaf, onion, garlic, chicken stock, pork fat, couscous, baguette, gruyere, butter, celery, cracked pepper, carrot, parsley, olive oil, oregano, parsnip, thyme, turnip, potato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lamb shank, lemon, rosemary, bay leaf, onion, garlic, beef stock, flour, butter, celery, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, vegetable broth
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: lamb shank, lemon, rosemary, bay leaf, onion, garlic, chicken stock, heavy cream, sour cream, butter, horseradish, celery, orange, chive, red wine, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, potato, brussels sprout, pearl onion, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: lamb shank, lemon, rosemary, bay leaf, onion, garlic, chicken stock, heavy cream, sour cream, butter, horseradish, celery, orange, chive, red wine, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, potato, brussels sprout, pearl onion, canola oil