lemon, bay leaf, ginger root, carrot & bell pepper recipes

8 recipes

Page 1

Vegetable Rice – Vegetable Pulav

manjulaskitchen.com

Ingredients: lemon, ginger root, carrot, bay leaf, bell pepper, cumin, cauliflower, long-grain white rice, vegetable oil, peas, jalapeno, cilantro, garam masala, potato

Red Lentil Soup

thecitycook.com

Ingredients: lemon, ginger root, carrot, bay leaf, bell pepper, cumin, red lentils, olive oil, tomato, coriander powder, cilantro, onion, potato, turmeric, garlic, chili flake

Asian Fish Sauce

pritikin.com

Ingredients: lemon, ginger root, carrot, bay leaf, bell pepper, whitefish, fish stock, soy sauce, celery, white wine, shallot, sesame seed, paprika, coriander, juniper berry, oregano, thyme, onion, garlic

Asian Shrimp Boil & Vegetable Stir-Fry on the Blaze Power Burner

bbqguys.com

Ingredients: lemon, ginger root, carrot, bay leaf, bell pepper, shrimp, soy sauce, cracked pepper, sesame seed, sesame oil, broccoli, snap peas, vegetable oil, cornstarch, onion, sugar, garlic, scallion, chili flake

Braised Chicken with Olives and Chickpeas

cozi.com

Ingredients: lemon, ginger root, carrot, bay leaf, bell pepper, boneless skinless chicken thighs, chipotle, cumin, paprika, raisins, clove, chickpea, cinnamon, orange juice, black olives, thyme, onion, canned tomato, garlic, canola oil

Vegetable Biryani Recipe With Chatpata Aloo

archanaskitchen.com

Ingredients: lemon, ginger root, carrot, bay leaf, bell pepper, ghee, cumin, peppercorn, coriander, long-grain white rice, mango powder, jalapeno, clove, cinnamon, chaat masala, chili powder, star anise, onion, chile pepper, potato, turmeric, garlic, sunflower oil

Mixed Vegetable Handi Recipe

archanaskitchen.com

Ingredients: lemon, ginger root, carrot, bay leaf, bell pepper, cashew, paneer, butter, cream, curd, cumin, cauliflower, coriander, kashmiri red chilli, peas, jalapeno, button mushroom, tomato, coriander powder, green beans, garam masala, onion, mint, sweet corn, turmeric, garlic, fenugreek, sunflower oil

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: lemon, ginger root, carrot, bay leaf, bell pepper, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, rosemary, raisins, honey, red wine, parsley, dried fig, olive oil, clove, cinnamon, thyme, onion, sugar, garlic, scallion, chili flake, craisins