lemon, bay leaf, ginger root, parsley & brown mustard recipes

3 recipes

Page 1

Rice and Cauliflower Pilaf (Gobi Pulau)

foodandspice.com

Ingredients: lemon, brown mustard, ginger root, bay leaf, parsley, ghee, yogurt, cumin, cauliflower, long-grain white rice, jalapeno, coconut, sugar, turmeric, black cardamom

Golden Pumpkin Toor Dal Soup

foodandspice.com

Ingredients: lemon, brown mustard, ginger root, bay leaf, parsley, ghee, cumin, fenugreek seed, coconut sugar, smoked paprika, pumpkin, pigeon peas, chile pepper, curry leaves, turmeric, cayenne, asafoetida

Spicy Indian Chickpeas (Chana Masala)

foodandspice.com

Ingredients: lemon, brown mustard, ginger root, bay leaf, parsley, ghee, cumin, cracked pepper, chickpea, cinnamon, tomato, coriander powder, garam masala, onion, chile pepper, turmeric, garlic, black cardamom, cayenne