lemon, bay leaf, ginger root, parsley & nutmeg recipes
5 recipes
Page 1
Vegan Potato Soup
hurrythefoodup.com
Ingredients: lemon, ginger root, bay leaf, parsley, nutmeg, croutons, carrot, celeriac, olive oil, sunflower seeds, leek, chile pepper, potato, coconut milk, garlic, vegetable broth
Vegan Crabby Cakes
eatthismuch.com
Ingredients: lemon, ginger root, bay leaf, parsley, nutmeg, bread crumbs, coconut oil, paprika, zucchini, dijon mustard, allspice, clove, cornstarch, tofu, vegan mayonnaise, celery seed, chili flake
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: lemon, ginger root, bay leaf, parsley, nutmeg, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, red wine, carrot, egg, celeriac, tomato paste, leek, confectioners’ sugar, onion, garlic
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: lemon, ginger root, bay leaf, parsley, nutmeg, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, red wine, carrot, egg, celeriac, tomato paste, leek, confectioners’ sugar, onion, garlic
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: lemon, ginger root, bay leaf, parsley, nutmeg, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, white wine, carrot, vegetable oil, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth