lemon, bay leaf, ginger root, scallion & vegetable broth recipes

4 recipes

Page 1

Easy 30-Minute Red Lentil Soup With Curry Yogurt Recipe

seriouseats.com

Ingredients: lemon, ginger root, bay leaf, scallion, vegetable broth, greek yogurt, celery, red curry, extra virgin olive oil, carrot, jalapeno, yellow lentils, cilantro, garlic

Vegan Lentil Soup

cookwithmanali.com

Ingredients: lemon, ginger root, bay leaf, scallion, vegetable broth, cumin, celery, kale, carrot, fire-roasted tomato, olive oil, lentils, thyme, onion, garlic, cayenne

One-pot chicken, sweet potato and peanut stew

deliciousmagazine.co.uk

Ingredients: lemon, ginger root, bay leaf, scallion, vegetable broth, boneless skinless chicken thighs, peanut butter, peanut, flatbread, kale, curry, cilantro, thyme, onion, chile pepper, canned tomato, sweet potato, garlic, canola oil

Fish Dumplings with Potatoes and Vegetables

eatsmarter.com

Ingredients: lemon, ginger root, bay leaf, scallion, vegetable broth, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, white wine, carrot, vegetable oil, egg, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, nutmeg