lemon, bay leaf, onion & anchovy paste recipes

1 recipes

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Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: anchovy paste, lemon, bay leaf, onion, leg of lamb, beef broth, flour, butter, celery, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, carrot, artichoke, tomato paste, potato, garlic, chili flake