lemon, bay leaf, onion, garlic, leek & cayenne recipes
5 recipes
Page 1
Leg of Lamb
eatsmarter.com
Ingredients: lemon, bay leaf, leek, onion, garlic, cayenne, chicken broth, leg of lamb, white wine, ginger root, fennel, rosemary, carrot, vegetable oil, cornstarch, confectioners’ sugar
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: lemon, bay leaf, leek, onion, garlic, cayenne, whitefish, shrimp, seafood stock, baguette, white wine, egg, parsley, olive oil, tomato, fennel seed, saffron
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: lemon, bay leaf, leek, onion, garlic, cayenne, beef broth, veal roast, parmesan, butter, pastry flour, celery, white wine, carrot, parsley, olive oil, tomato paste, sage, rosé wine, saffron, thyme, risotto rice
Warming Winter Chowder
food52.com
Ingredients: lemon, bay leaf, leek, onion, garlic, cayenne, heavy cream, butter, white wine, cauliflower, shallot, cabbage, ginger powder, carrot, wholegrain mustard, parsley, olive oil, cinnamon, parsnip, thyme, green cardamom, potato, vegetable broth
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, bay leaf, leek, onion, garlic, cayenne, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, celeriac, parsley, tomato paste, lentils, thyme, potato, vegetable broth