lemon, bay leaf, onion, red wine, tomato paste & confectioners’ sugar recipes
5 recipes
Page 1
Braised Leg of Lamb
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, tomato paste, confectioners’ sugar, onion, chicken broth, leg of lamb, ginger root, fennel, rosemary, carrot, vegetable oil, celeriac, cornstarch, garlic, cayenne
Shin, Fennel, and Port Stew
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, tomato paste, confectioners’ sugar, onion, chicken stock, lamb shank, ginger root, fennel, carrot, vegetable oil, celeriac, cornstarch, port wine, leek, thyme, garlic
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, tomato paste, confectioners’ sugar, onion, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, ginger root, carrot, egg, celeriac, parsley, leek, garlic, nutmeg
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, tomato paste, confectioners’ sugar, onion, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, ginger root, carrot, egg, celeriac, parsley, leek, garlic, nutmeg
Roast Venison Fillet
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, tomato paste, confectioners’ sugar, onion, venison, venison stock, butter, cream, orange, rosemary, carrot, juniper berry, allspice, celeriac, dark chocolate, cornstarch, cranberry sauce, potato, garlic, vegetable broth, nutmeg