lemon, bay leaf, tomato, fennel seed & basil recipes
6 recipes
Page 1
Mediterranean fish
master-recipes.com
Ingredients: lemon, basil, bay leaf, tomato, fennel seed, fish fillets, orange, oregano, thyme, onion, garlic
Bread Salad
eatsmarter.com
Ingredients: lemon, basil, bay leaf, tomato, fennel seed, rustic italian bread, white balsamic vinegar, fennel, olive oil, pepperoncini, sugar, garlic
BEST Marinara Sauce
daringgourmet.com
Ingredients: lemon, basil, bay leaf, tomato, fennel seed, balsamic vinegar, brown sugar, extra virgin olive oil, rosemary, sage, oregano, thyme, onion, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, basil, bay leaf, tomato, fennel seed, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, olive oil, leek, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, basil, bay leaf, tomato, fennel seed, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, olive oil, leek, porcini, thyme, onion, mint, sugar, garlic
Seafood Salad
foodnetwork.com
Ingredients: lemon, basil, bay leaf, tomato, fennel seed, shrimp, lobster, squid, octopus, celery, peppercorn, white wine, orange, kalamata olives, extra virgin olive oil, coriander, carrot, white wine vinegar, white beans, olive oil, thyme, onion, garlic