lemon, bell pepper, celery, parsley, thyme & white pepper recipes
5 recipes
Page 1
Imitation Crab Bisque
jamiegeller.com
Ingredients: celery, lemon, white pepper, parsley, bell pepper, thyme, surimi, milk, half and half, butter, hot sauce, garlic powder, bay leaf, creamed corn, potato, scallion
Venison Sauce Piquant
cdkitchen.com
Ingredients: celery, lemon, white pepper, parsley, bell pepper, thyme, worcestershire, venison, flour, tomato sauce, tomatoes with green chiles, olive oil, tomato paste, tomato, oregano, chili powder, onion, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: celery, lemon, white pepper, parsley, bell pepper, thyme, shrimp, worcestershire, clam juice, flour, butter, tomato sauce, white wine, hot sauce, basil, bay leaf, onion, cooked rice, garlic, scallion
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: celery, lemon, white pepper, parsley, bell pepper, thyme, shrimp, seafood stock, flour, butter, hot sauce, vegetable oil, bay leaf, smoked paprika, jalapeno, onion, garlic, scallion, cayenne, white rice, poblano pepper
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: celery, lemon, white pepper, parsley, bell pepper, thyme, beef broth, veal roast, mascarpone, pastry flour, baby carrot, basil, carrot, vegetable oil, bay leaf, celeriac, tomato paste, sage, rosé wine, onion, asparagus, sugar, garlic, cayenne