lemon, bell pepper, eggplant & ricotta recipes
10 recipes
Page 1
Couscous-Stuffed Eggplant
marthastewart.com
Ingredients: ricotta, lemon, eggplant, bell pepper, couscous, cherry tomato, parsley, olive oil, onion, garlic
Mini baked ricotta tartlets with roast vegetables
womensweeklyfood.com.au
Ingredients: ricotta, lemon, eggplant, bell pepper, parmesan, baby carrot, egg, olive oil, oregano, thai chile pepper
Roasted Pepper Eggplant and Cheese Terrine - Cooking in Chianti
mycookbookaddiction.com
Ingredients: ricotta, lemon, eggplant, bell pepper, mascarpone, extra virgin olive oil, basil, parsley, tomato, baby greens, garlic
Warm eggplant rolls with herbed ricotta filling
healthyfood.com
Ingredients: ricotta, lemon, eggplant, bell pepper, milk, bread, olive oil, oregano, arugula, thyme, chili flake
Broccolini, lentil, roasted vegetable and ricotta tart
healthyfood.com
Ingredients: ricotta, lemon, eggplant, bell pepper, slivered almonds, phyllo, red onion, cherry tomato, broccoli, basil, cooking spray, lentils
Vegetarian terrine recipe on toast with whipped ricotta
goodfood.com.au
Ingredients: ricotta, lemon, eggplant, bell pepper, chicken stock, gelatin, milk, flatbread, zucchini, extra virgin olive oil, tomato, green beans, thyme
Grilled vegetable and ricotta stack
womensweeklyfood.com.au
Ingredients: ricotta, lemon, eggplant, bell pepper, pine nut, balsamic vinegar, zucchini, chive, semi-dried tomato, basil, button mushroom, oregano, garlic
Ratatouille frittata
womensweeklyfood.com.au
Ingredients: ricotta, lemon, eggplant, bell pepper, pesto, milk, bread, egg, tomato, oregano, arugula, onion, garlic
Summer Antipasto Platter
thelifejolie.com
Ingredients: ricotta, lemon, eggplant, bell pepper, soppressata, pecorino, fresh mozzarella, zucchini, garlic powder, artichoke, olive oil, button mushroom, tomato, asparagus
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: ricotta, lemon, eggplant, bell pepper, canned anchovy, sourdough bread, parmesan, zucchini, extra virgin olive oil, chive, basil, bay leaf, egg, parsley, capers, garlic, chili flake