lemon, bell pepper, extra virgin olive oil, chickpea, parsley & zucchini recipes
2 recipes
Page 1
Vegan Italian Rice Salad With Smoked Tofu and Veggies
livekindly.co
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, chickpea, bell pepper, pine nut, cherry tomato, lettuce, brown rice, carrot, capers, black olives, smoked tofu
Moroccan Couscous with Roasted Vegetables.
thelastfoodblog.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, chickpea, bell pepper, slivered almonds, couscous, cumin, red onion, fresh mint, apricot, olive oil, butternut squash, cinnamon, coriander powder, garlic, vegetable broth, pomegranate