lemon, bell pepper, extra virgin olive oil, parsley, cayenne & tomato recipes
5 recipes
Page 1
QUINOA TABOULI
2cookinmamas.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato, bell pepper, cayenne, garlic powder, cucumber, oregano, black olives, quinoa, onion
Arugula and Chickpea Salad with Heirloom Tomatoes
deliciousliving.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato, bell pepper, cayenne, cumin, garlic powder, chive, jalapeno, chickpea, arugula
Corn-Stuffed Tomatoes
cuisineathome.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato, bell pepper, cayenne, bread crumbs, mixed greens, basil, mayonnaise, corn, sugar, scallion
Spanish Chickpea and Almond Stew
thehappyfoodie.co.uk
Ingredients: lemon, extra virgin olive oil, parsley, tomato, bell pepper, cayenne, chicken stock, slivered almonds, butter, cumin, smoked paprika, tomato paste, spinach, onion, garlic, canned chickpea
Grilled Cajun Calamari
foodaciously.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato, bell pepper, cayenne, squid, celery, paprika, brown rice, oregano, thyme, chili powder, onion, garlic, lime