lemon, bell pepper, extra virgin olive oil, vegetable broth & white rice recipes
6 recipes
Page 1
Vegan Paella Recipe
spainonafork.com
Ingredients: lemon, extra virgin olive oil, bell pepper, vegetable broth, white rice, zucchini, smoked paprika, button mushroom, tomato paste, saffron, lima beans, garlic
Summer Vegetable Paella using Seasonal Produce
spainonafork.com
Ingredients: lemon, extra virgin olive oil, bell pepper, vegetable broth, white rice, cracked pepper, zucchini, carrot, smoked paprika, tomato, green beans, saffron, onion, garlic
Vegetarian Grape Leave Rolls
maureenabood.com
Ingredients: lemon, extra virgin olive oil, bell pepper, vegetable broth, white rice, grape leaves, parsley, tomato paste, chickpea, cinnamon, cilantro, onion, garlic, cayenne
Easy Mediterranean Shrimp Recipe
themediterraneandish.com
Ingredients: lemon, extra virgin olive oil, bell pepper, vegetable broth, white rice, shrimp, flour, butter, white wine, shallot, smoked paprika, parsley, coriander powder, sugar, canned tomato, garlic, cayenne
3 SIMPLE + TASTY Spanish Dishes that use SAFFRON
spainonafork.com
Ingredients: lemon, extra virgin olive oil, bell pepper, vegetable broth, white rice, fish stock, cod, tomato sauce, chive, mayonnaise, smoked paprika, button mushroom, saffron, lima beans, onion, potato, canned tomato, garlic
Dandelion Green Gumbo with Good Thyme Rice
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, bell pepper, vegetable broth, white rice, worcestershire, flour, butter, beer, celery, paprika, hot sauce, dandelion greens, bay leaf, stewed tomatoes, thyme, onion, garlic, scallion, nutmeg