lemon, bell pepper, feta, vegetable broth & kalamata olives recipes
5 recipes
Page 1
Lentil-Stuffed Peppers
foodnetwork.com
Ingredients: feta, lemon, kalamata olives, bell pepper, vegetable broth, israeli couscous, basil, parsley, olive oil, onion, garlic, green lentils
The best Mediterranean Couscous Salad
nobleveggies.com
Ingredients: feta, lemon, kalamata olives, bell pepper, vegetable broth, couscous, cherry tomato, extra virgin olive oil, cucumber, red wine vinegar, basil, canned artichoke
Mediterranean Stuffed Artichoke Bottoms
dimitrasdishes.com
Ingredients: feta, lemon, kalamata olives, bell pepper, vegetable broth, flour, butter, olive oil, capers, spinach, onion, garlic
Slow-Cooker Mediterranean Quinoa with Arugula
eatingwell.com
Ingredients: feta, lemon, kalamata olives, bell pepper, vegetable broth, red onion, olive oil, chickpea, oregano, arugula, quinoa, garlic
Greek Quinoa Salad
wholefully.com
Ingredients: feta, lemon, kalamata olives, bell pepper, vegetable broth, dill, red onion, cherry tomato, extra virgin olive oil, cucumber, red wine vinegar, honey, parsley, oregano, quinoa