lemon, bell pepper, garlic, hot sauce, parsley & shallot recipes
4 recipes
Page 1
Spicy Crab Cakes with Lemon Aioli Sauce
crecipe.com
Ingredients: lemon, shallot, hot sauce, parsley, bell pepper, garlic, crab, peanut oil, butter, panko, chive, aioli sauce, dijon mustard, egg, mayonnaise, crab boil seasoning
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, shallot, hot sauce, parsley, bell pepper, garlic, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, red wine, bay leaf, tomato paste, thyme, onion, sugar, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: lemon, shallot, hot sauce, parsley, bell pepper, garlic, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, red wine, bay leaf, tomato paste, thyme, onion, sugar, canned tomato, cooked rice
Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce
greatchefs.com
Ingredients: lemon, shallot, hot sauce, parsley, bell pepper, garlic, oyster, worcestershire, bacon, bread crumbs, heavy cream, butter, celery, white wine, vegetable oil, dijon mustard, egg, mayonnaise, champagne, leek, thyme, chile pepper, mango, lime