lemon, bell pepper, garlic, kalamata olives, basil & artichoke recipes
5 recipes
Page 1
Dinner Tonight: Mediterranean Tuna Salad on Focaccia Recipe
seriouseats.com
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, garlic, canned tuna, focaccia, red onion, mayonnaise, parsley, oregano
Mediterranean Bruschetta Crostini Appetizer
veganinthefreezer.com
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, garlic, pine nut, bread, cauliflower, green olives, extra virgin olive oil, capers, oregano, onion powder
Guest Post: One-Pan Greek Chicken & Veggies with Paleo Tzatziki Sauce
paleomg.com
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, garlic, boneless skinless chicken thighs, tzatziki, red onion, cherry tomato, olive oil, oregano, thyme, new potato, brussels sprout
Greek Panzanella Salad
twopeasandtheirpod.com
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, garlic, bread, feta, red onion, cherry tomato, cucumber, red wine vinegar, olive oil, oregano, canned chickpea
Mediterranean Lentil, Barley & Chickpea Buddha Bowl
lentils.org
Ingredients: lemon, kalamata olives, basil, artichoke, bell pepper, garlic, shrimp, walnut, greek yogurt, pearl barley, sun dried tomato, zucchini, cucumber, oregano, canola oil, canned chickpea, chili flake, green lentils