lemon, bell pepper, garlic, white wine, butter & fish stock recipes
5 recipes
Page 1
Eastern European Fish Stew
eatsmarter.com
Ingredients: fish stock, butter, lemon, white wine, bell pepper, garlic, rohu fish, paprika, parsley, onion, chile pepper
Sautéed Halibut Cheeks on Fried Potatoes and Artichokes
greatchefs.com
Ingredients: fish stock, butter, lemon, white wine, bell pepper, garlic, halibut, flour, shallot, artichoke, parsley, olive oil, capers, potato
Shellfish Cioppino
nourishedkitchen.com
Ingredients: fish stock, butter, lemon, white wine, bell pepper, garlic, shrimp, clam, scallop, fish sauce, crab, clam juice, celery, extra virgin olive oil, rosemary, bay leaf, parsley, tomato paste, leek, oregano, thyme, onion, canned tomato, chili flake
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: fish stock, butter, lemon, white wine, bell pepper, garlic, crawfish, catfish, bread crumbs, parmesan, ghee, heavy cream, flour, milk, celery, shallot, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, thyme, onion, scallion, cayenne
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, butter, lemon, white wine, bell pepper, garlic, lobster, almond meal, bread crumbs, flour, bread, cream, shallot, paprika, extra virgin olive oil, chive, egg, parsley, olive oil, button mushroom, tomato, leek, cress, onion, potato, chili flake, sherry vinegar