lemon, bell pepper, olive oil, bay leaf, rosemary & oregano recipes
6 recipes
Page 1
Armenian Shish Kebab
cdkitchen.com
Ingredients: lemon, rosemary, bay leaf, olive oil, oregano, bell pepper, leg of lamb, white wine, button mushroom, tomato, onion, garlic
Khorovats (Lamb Shish Kebab)
internationalcuisine.com
Ingredients: lemon, rosemary, bay leaf, olive oil, oregano, bell pepper, leg of lamb, white wine, button mushroom, tomato, onion, garlic
Sheet Pan Roasted Vegetables
allrecipes.com
Ingredients: lemon, rosemary, bay leaf, olive oil, oregano, bell pepper, red onion, cherry tomato, zucchini, eggplant, carrot, thyme, garlic
White Bean Soup with Arugula & Lemon
cookincanuck.com
Ingredients: lemon, rosemary, bay leaf, olive oil, oregano, bell pepper, parmesan, celery, carrot, white beans, chickpea, leek, arugula, thyme, garlic, vegetable broth
Baked Mediterranean Branzino (Sea-Bass)
mediterraneanlatinloveaffair.com
Ingredients: lemon, rosemary, bay leaf, olive oil, oregano, bell pepper, chicken broth, branzino, feta, cherry tomato, shallot, kalamata olives, cucumber, red wine vinegar, parsley, arugula, onion, potato, garlic
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: lemon, rosemary, bay leaf, olive oil, oregano, bell pepper, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, shallot, paprika, orange, cucumber, red wine vinegar, basil, egg, parsley, cinnamon, tomato, saffron, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac