lemon, bell pepper, olive oil, extra virgin olive oil, basil & dill recipes
2 recipes
Page 1
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: lemon, dill, extra virgin olive oil, basil, olive oil, bell pepper, salmon, fennel, coriander, bay leaf, dijon mustard, egg, parsley, leek, garlic
Chicken Pitas
fromvalerieskitchen.com
Ingredients: lemon, dill, extra virgin olive oil, basil, olive oil, bell pepper, chicken breast, greek yogurt, milk, sour cream, pita, feta, red onion, cherry tomato, kalamata olives, romaine, garlic powder, cucumber, marjoram, parsley, oregano, onion powder