lemon, bell pepper, olive oil, red onion, eggplant & canned chickpea recipes
6 recipes
Page 1
Balsamic-roasted ratatouille with chickpeas
womensweeklyfood.com.au
Ingredients: lemon, red onion, eggplant, olive oil, bell pepper, canned chickpea, balsamic vinegar, zucchini, parsley, button mushroom, pumpkin, canned tomato
Griddled eggplant with chickpeas and leaf salad
healthyfood.com
Ingredients: lemon, red onion, eggplant, olive oil, bell pepper, canned chickpea, tahini, fresh mint, cooking spray, arugula, baby greens, watercress, garlic
Balsamic roasted ratatouille with chickpeas
womensweeklyfood.com.au
Ingredients: lemon, red onion, eggplant, olive oil, bell pepper, canned chickpea, balsamic vinegar, zucchini, parsley, button mushroom, pumpkin, canned tomato, garlic
Roasted Ratatouille Pizza with Chickpea Cheese Sauce
keepinitkind.com
Ingredients: lemon, red onion, eggplant, olive oil, bell pepper, canned chickpea, pizza crust, zucchini, nutritional yeast, garlic powder, marjoram, white miso, fire-roasted tomato, smoked paprika, oregano, thyme
Greek quinoa bowls with chickpeas, peppers and eggplant
weightwatchers.com
Ingredients: lemon, red onion, eggplant, olive oil, bell pepper, canned chickpea, greek yogurt, feta, cumin, dill, cherry tomato, kalamata olives, cucumber, fresh mint, cooking spray, oregano, quinoa, garlic
Vegetable Tagine With Almond And Chickpea Couscous.
domesticgothess.com
Ingredients: lemon, red onion, eggplant, olive oil, bell pepper, canned chickpea, slivered almonds, couscous, cumin, harissa, zucchini, dried apricot, fresh mint, honey, carrot, butternut squash, tomato paste, cinnamon, coriander powder, turmeric, canned tomato, garlic, vegetable broth