lemon, bell pepper, vegetable broth, garlic, tomato & cashew recipes

4 recipes

Page 1

Stuffed Bell Peppers With a Savoury Cashew Sauce

food.com

Ingredients: cashew, lemon, tomato, bell pepper, garlic, vegetable broth, brown rice, basil, peas, olive oil, black olives, onion, turmeric

Gluten-Free Vegan Baked Penne Pasta with Spicy Rose’ Sauce

thehealthyfamilyandhome.com

Ingredients: cashew, lemon, tomato, bell pepper, garlic, vegetable broth, almond milk, gluten-free bread crumbs, smoked paprika, jalapeno, himalayan salt, baby greens, onion, gluten-free pasta

Naked Burrito Bowl Recipe

archanaskitchen.com

Ingredients: cashew, lemon, tomato, bell pepper, garlic, vegetable broth, cumin, iceberg, hot sauce, zucchini, brown rice, extra virgin olive oil, coriander, canned black beans, carrot, corn chips, button mushroom, corn, apple cider vinegar, avocado, onion, pickled jalapenos

Vegan Eggplant Parmesan

eatfigsnotpigs.com

Ingredients: cashew, lemon, tomato, bell pepper, garlic, vegetable broth, peanut oil, almond milk, spaghetti, self-raising flour, mozzarella, panko, tomato sauce, tapioca starch, eggplant, basil, grapeseed oil, jalapeno, olive oil, tomato paste, cornstarch, serrano pepper, onion, sugar, chili flake, italian seasoning