lemon, butter, apple, confectioners’ sugar, walnut & balsamic vinegar recipes
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Venison with Red Cabbage and Pears
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Ingredients: walnut, butter, lemon, balsamic vinegar, apple, confectioners’ sugar, venison, almond meal, almond, bread crumbs, ghee, currant jelly, red cabbage, red wine, vegetable oil, bay leaf, clove, cinnamon, pear, star anise, onion