lemon, butter, carrot, rosemary, red wine & leek recipes
2 recipes
Page 1
Red Wine Lamb Shanks with Parsley Mash
hotlyspiced.com
Ingredients: butter, lemon, rosemary, red wine, carrot, leek, lamb shank, milk, parsley, olive oil, potato, canned tomato, garlic, vegetable broth
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: butter, lemon, rosemary, red wine, carrot, leek, veal steak, bacon, flour, pappardelle, celery, olive oil, tomato, porcini, thyme, chili flake