lemon, butter, chile pepper, extra virgin olive oil & olive oil recipes
8 recipes
Page 1
Zucchini with mint and chilli ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, lemon, extra virgin olive oil, olive oil, chile pepper, zucchini, chickpea, mint, garlic, sherry vinegar
Mediterranean-style herring linguine
jamieoliver.com
Ingredients: butter, lemon, extra virgin olive oil, olive oil, chile pepper, herring, linguine, cherry tomato, parsley, capers, garlic
Grilled lobster tails with roast chilli butter and corn salad
gourmettraveller.com.au
Ingredients: butter, lemon, extra virgin olive oil, olive oil, chile pepper, lobster tail, cherry tomato, lamb's lettuce, corn cob, parsley, thyme, sherry vinegar
Low Carb Bacon Spinach "Spaghetti" (Konjac Noodles)
noobcook.com
Ingredients: butter, lemon, extra virgin olive oil, olive oil, chile pepper, chicken stock, bacon, parmesan, cracked pepper, baby greens, garlic, shirataki noodles, seasoned salt
David Tennant's Croatian-style cuttlefish risotto
jamieoliver.com
Ingredients: butter, lemon, extra virgin olive oil, olive oil, chile pepper, cuttlefish, chicken stock, canned anchovy, squid ink, white wine, red onion, parsley, tomato paste, tomato, risotto rice, garlic
Lamb with grapes, pine nuts, mint and couscous ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, lemon, extra virgin olive oil, olive oil, chile pepper, boneless lamb, pine nut, couscous, grape, cumin, balsamic vinegar, harissa, coriander, tomato paste, mint, garlic
A beautiful sorrel risotto with crumbled goat's cheese
jamieoliver.com
Ingredients: butter, lemon, extra virgin olive oil, olive oil, chile pepper, chicken stock, parmesan, goat cheese, celery, vermouth, sorrel, fennel seed, onion, risotto rice, garlic, nutmeg
Crab, corn and mint fritters with lemon-paprika mayonnaise
gourmettraveller.com.au
Ingredients: butter, lemon, extra virgin olive oil, olive oil, chile pepper, crab, buttermilk, flour, baking powder, polenta, egg, smoked paprika, onion, mint, sweet corn, garlic