lemon, butter, cream, bay leaf, parsley & fish stock recipes
2 recipes
Page 1
Prawn bisque
deliciousmagazine.co.uk
Ingredients: fish stock, butter, cream, lemon, bay leaf, parsley, prawns, celery, shallot, brandy, extra virgin olive oil, carrot, tomato paste, tomato, garlic, cayenne, white rice
Poached megrim sole, seaweed butter sauce, warm quinoa and sea herb salad
bbc.co.uk
Ingredients: fish stock, butter, cream, lemon, bay leaf, parsley, dashi, sole, wild garlic, peppercorn, white wine, red onion, shallot, nori, cucumber, white wine vinegar, beetroot, tomato, onion seed, leek, fennel seed, quinoa, fennel pollen, sea beans