lemon, butter, cream, bay leaf, parsley & tomato paste recipes
2 recipes
Page 1
Prawn bisque
deliciousmagazine.co.uk
Ingredients: butter, cream, lemon, bay leaf, parsley, tomato paste, prawns, fish stock, celery, shallot, brandy, extra virgin olive oil, carrot, tomato, garlic, cayenne, white rice
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: butter, cream, lemon, bay leaf, parsley, tomato paste, ground sausage, chicken stock, veal roast, milk, bread, ginger root, red wine, carrot, egg, celeriac, leek, confectioners’ sugar, onion, garlic, nutmeg