lemon, butter, creme fraiche, garlic & basil recipes
13 recipes
Page 1
Shrimp in Lemon-cream Sauce
eatsmarter.com
Ingredients: butter, creme fraiche, lemon, basil, garlic, shrimp, heavy cream, shallot, cayenne
Pistou linguine
bbc.co.uk
Ingredients: butter, creme fraiche, lemon, basil, garlic, parmesan, linguine, chive, parsley, chestnut mushroom
Pappardelle with Mushrooms and Basil
eatsmarter.com
Ingredients: butter, creme fraiche, lemon, basil, garlic, veal stock, tagliatelle, oyster mushroom, shallot, wild mushroom
Pistou Linguine
bakeatmidnite.com
Ingredients: butter, creme fraiche, lemon, basil, garlic, parmesan, linguine, chive, parsley, button mushroom
Basil-Steamed Halibut with Lemon Crème Sauce
crecipe.com
Ingredients: butter, creme fraiche, lemon, basil, garlic, whitefish, halibut, carrot, egg, onion
Tagliatelle and Fish Gratin Dish
eatsmarter.com
Ingredients: butter, creme fraiche, lemon, basil, garlic, salmon, slivered almonds, flour, tagliatelle, cream, olive oil, spinach
Chicken, Basil, Prosciutto and Goat Cheese Roulade With a Lemon
food.com
Ingredients: butter, creme fraiche, lemon, basil, garlic, chicken stock, prosciutto, chicken breast, goat cheese, white wine, olive oil, tarragon
Pappardelle with Shrimp and Cream Sauce
eatsmarter.com
Ingredients: butter, creme fraiche, lemon, basil, garlic, shrimp, tagliatelle, pastry flour, white wine, shallot, olive oil, chile pepper, vegetable broth, chili flake
Freekeh risotto with broccoli, lemon and goat's cheese
food24.com
Ingredients: butter, creme fraiche, lemon, basil, garlic, chicken stock, goat milk, freekeh, dill, broccoli, fresh mint, olive oil, onion, chile pepper
Linguine and Clams
foodnetwork.com
Ingredients: butter, creme fraiche, lemon, basil, garlic, clam, mussel, canned anchovy, bread crumbs, linguine, white wine, parsley, olive oil, oregano, chili flake
Turkey Roulade with Spinach and Carrots and Potato Gratin
eatsmarter.com
Ingredients: butter, creme fraiche, lemon, basil, garlic, chicken stock, turkey breast, heavy cream, swiss cheese, carrot, olive oil, tomato paste, spinach, potato, nutmeg
Baked crab and pea giant shells
olivemagazine.com
Ingredients: butter, creme fraiche, lemon, basil, garlic, chicken stock, crab, grana-padano, pasta shell, shallot, red wine vinegar, peas, olive oil, onion, mint, sugar
Dublin Bay Prawns: The Restaurant
rte.ie
Ingredients: butter, creme fraiche, lemon, basil, garlic, prawns, parmesan, white wine, shallot, mixed greens, coriander, olive oil, tomato, watercress, chili powder, sugar, vegetable broth