lemon, butter, extra virgin olive oil, canned anchovy & red wine vinegar recipes
6 recipes
Page 1
Anchovy Sauce
scordo.com
Ingredients: canned anchovy, butter, lemon, extra virgin olive oil, red wine vinegar, slivered almonds, parsley, garlic, chili flake
Caveman fillet with anchovy butter and tomato bruschetta
taste.co.za
Ingredients: canned anchovy, butter, lemon, extra virgin olive oil, red wine vinegar, beef steak, rustic italian bread, parsley, tomato, garlic
Classic Caesar Salad
foodnetwork.com
Ingredients: canned anchovy, butter, lemon, extra virgin olive oil, red wine vinegar, worcestershire, parmesan, baguette, romaine, egg, parsley, mustard powder, garlic
Celery Caesar Salad
southernboydishes.com
Ingredients: canned anchovy, butter, lemon, extra virgin olive oil, red wine vinegar, worcestershire, parmesan, bread, croutons, celery, dijon mustard, egg, celeriac, garlic, canola oil
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, butter, lemon, extra virgin olive oil, red wine vinegar, sole, flour, broccoli, fresh mint, basil, dijon mustard, parsley, olive oil, capers, new potato, pickle, garlic
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: canned anchovy, butter, lemon, extra virgin olive oil, red wine vinegar, chicken leg, chicken stock, fennel, chive, basil, dijon mustard, parsley, olive oil, butternut squash, capers, saffron, watercress, mint, garlic, chervil