lemon, butter, extra virgin olive oil, chicken stock, celery & carrot recipes

13 recipes

Page 1

Whole Roasted Turkey with Citrus Rosemary Salt

crecipe.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, chicken broth, whole turkey, flour, rosemary, onion

Roast Turkey with Sage Pan Gravy

myrecipes.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, whole turkey, flour, white wine, bay leaf, sage, onion, garlic

Mushroom Barley Soup with White Truffle Oil

abeautifulplate.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, parmesan, pearl barley, white truffle oil, button mushroom, sherry, thyme, onion, garlic

Coq au Riesling

foodandwine.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, chicken leg, creme fraiche, white wine, shallot, mixed mushrooms, thyme, onion, tarragon, canola oil

Italian Chicken and Dumplings

tasteandtellblog.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, chicken breast, pine nut, parmesan, flour, gnocchi, basil, parsley, button mushroom, onion

Osso Buco (Italian Braised Veal Shanks) Recipe

seriouseats.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, veal shank, flour, white wine, bay leaf, parsley, tomato, thyme, onion, garlic

Osso Buco (Italian Braised Veal Shanks)

copymethat.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, veal shank, flour, white wine, bay leaf, parsley, tomato, thyme, onion, garlic

Classic Remix: Coq Au Riesling Recipe

foodrepublic.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, chicken leg, creme fraiche, white wine, shallot, mixed mushrooms, thyme, onion, tarragon, canola oil

Italian Chicken and Dumplings

foodnetwork.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, chicken breast, pine nut, parmesan, flour, gnocchi, basil, bay leaf, parsley, button mushroom, garlic

Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe

seriouseats.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, whole chicken, fish sauce, white wine, shallot, bay leaf, dijon mustard, parsley, sage, new potato, onion, brussels sprout

Braised Salmon with Mushrooms, Potato Purée and Watercress

cravingsofalunatic.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, salmon, milk, shallot, coriander, white wine vinegar, bay leaf, parsley, button mushroom, leek, thyme, watercress, potato, garlic

Mulligatawny and Green Raita

foodnetwork.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, chicken breast, greek yogurt, flour, naan, cumin, peppercorn, ginger root, apple, fresh mint, long-grain white rice, bay leaf, parsley, mustard powder, coriander powder, cilantro, onion, green cardamom, turmeric, garlic, lime

Veal with Fava Bean Butter Recipe

foodrepublic.com

Ingredients: chicken stock, butter, celery, lemon, extra virgin olive oil, carrot, veal shank, veal roast, almond flour, flour, bread, fava beans, bean sprouts, peppercorn, orange, baby carrot, brown sugar, ginger root, curing salt, coriander, snow peas, snap peas, peas, allspice, glycerine, radish, clove, coffee, vinegar, mustard seed, thyme, onion, turnip, green cardamom, dark cocoa, grapefruit, sugar, edible flowers, lime, canola oil