lemon, butter, extra virgin olive oil, chicken stock, parsley & milk recipes
5 recipes
Page 1
Quick and Easy Creamy Mushroom Soup Recipe
seriouseats.com
Ingredients: chicken stock, milk, butter, lemon, extra virgin olive oil, parsley, flour, mixed mushrooms, bay leaf, sherry, thyme, onion, garlic
Greek Meatballs and Toasted Orzo Recipe - (4.6/5)
keyingredient.com
Ingredients: chicken stock, milk, butter, lemon, extra virgin olive oil, parsley, ground beef, bread, orzo, feta, egg, oregano, spinach, onion, mint, garlic
Roast cauliflower soup with chorizo, parsley, almonds and watercress ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, milk, butter, lemon, extra virgin olive oil, parsley, chorizo, almond, cauliflower, shallot, honey, olive oil, thyme, watercress, garlic, chili flake
Ultimate Shrimp and Grits
foodnetwork.com
Ingredients: chicken stock, milk, butter, lemon, extra virgin olive oil, parsley, shrimp, andouille, heavy cream, flour, bay leaf, white cornmeal, onion, garlic, scallion, cayenne
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: chicken stock, milk, butter, lemon, extra virgin olive oil, parsley, salmon, celery, shallot, coriander, carrot, white wine vinegar, bay leaf, button mushroom, leek, thyme, watercress, potato, garlic