lemon, butter, extra virgin olive oil, dijon mustard & fennel recipes
7 recipes
Page 1
Seattle's Favorite Kale Salad
allrecipes.com
Ingredients: butter, lemon, fennel, extra virgin olive oil, dijon mustard, red cabbage, kale, wild rice, bell pepper
Salmon, Spinach and Potato Pie
metro.ca
Ingredients: butter, lemon, fennel, extra virgin olive oil, dijon mustard, salmon, milk, baby greens, onion, potato
Crab Cakes Chiarello with Shaved Fennel Salad
foodnetwork.com
Ingredients: butter, lemon, fennel, extra virgin olive oil, dijon mustard, soft-shell crab, bread, chive, egg, mayonnaise, parsley, bell pepper, crab boil seasoning
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: butter, lemon, fennel, extra virgin olive oil, dijon mustard, flour, milk, puff pastry, cream, white wine, carrot, egg, parsley, butternut squash, leek, garlic, cayenne
Leek and cheddar bread and butter pudding
gourmettraveller.com.au
Ingredients: butter, lemon, fennel, extra virgin olive oil, dijon mustard, deli ham, flour, milk, creme fraiche, cream, cheddar, yeast, white wine vinegar, egg, leek, thyme, sugar, garlic
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: butter, lemon, fennel, extra virgin olive oil, dijon mustard, chicken leg, chicken stock, canned anchovy, chive, red wine vinegar, basil, parsley, olive oil, butternut squash, capers, saffron, watercress, mint, garlic, chervil
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: butter, lemon, fennel, extra virgin olive oil, dijon mustard, mussel, canned anchovy, celery, dill, white wine, shallot, zucchini, fresh mint, basil, carrot, parsley, radish, capers, watercress, tarragon, vegetable broth