lemon, butter, extra virgin olive oil, egg, chive & bay leaf recipes
2 recipes
Page 1
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: butter, lemon, extra virgin olive oil, chive, bay leaf, egg, smoked trout, flour, milk, panko, dill, vegetable oil, parsley, capers, pickle
Onion Goat Cheese Tart
goodhousekeeping.com
Ingredients: butter, lemon, extra virgin olive oil, chive, bay leaf, egg, hazelnut, parmesan, heavy cream, flour, goat cheese, dill, balsamic vinegar, shortening, fresh mint, basil, onion, garlic