lemon, butter, extra virgin olive oil, egg, dill & basil recipes
4 recipes
Page 1
Greek Spinach and Feta Pie (Spanakopita)
halfbakedharvest.com
Ingredients: butter, lemon, dill, extra virgin olive oil, basil, egg, parmesan, phyllo, feta, oregano, spinach, garlic, chili flake
Onion Goat Cheese Tart
goodhousekeeping.com
Ingredients: butter, lemon, dill, extra virgin olive oil, basil, egg, hazelnut, parmesan, heavy cream, flour, goat cheese, balsamic vinegar, chive, shortening, fresh mint, bay leaf, onion, garlic
Chilled Lobster Salad With Lemon Thyme Madeleine Recipe
foodrepublic.com
Ingredients: butter, lemon, dill, extra virgin olive oil, basil, egg, lobster, almond meal, parmesan, flour, lemon thyme, vinaigrette dressing, cilantro, thyme, avocado, confectioners’ sugar, mint, grapefruit, butter lettuce
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: butter, lemon, dill, extra virgin olive oil, basil, egg, parmesan, greek yogurt, mozzarella, panko, white wine, shallot, chive, fresh mint, honey, meyer lemon, peas, mayonnaise, risotto rice, garlic, canola oil, vegetable broth