lemon, butter, extra virgin olive oil, egg & fennel recipes

8 recipes

Page 1

Fennel Avgolemono

foodandwine.com

Ingredients: butter, lemon, fennel, extra virgin olive oil, egg, onion

Dungeness Crab Pasta

sunset.com

Ingredients: butter, lemon, fennel, extra virgin olive oil, egg, crab, flour, noodle, semolina flour, creme fraiche, chive

Crab Cakes Chiarello with Shaved Fennel Salad

foodnetwork.com

Ingredients: butter, lemon, fennel, extra virgin olive oil, egg, soft-shell crab, bread, chive, dijon mustard, mayonnaise, parsley, bell pepper, crab boil seasoning

Caramelised onion, fennel and potato Cornish pies

gourmettraveller.com.au

Ingredients: butter, lemon, fennel, extra virgin olive oil, egg, flour, yeast, peas, fennel seed, thyme, onion, potato, sugar, garlic

Wiener schnitzel

gourmettraveller.com.au

Ingredients: butter, lemon, fennel, extra virgin olive oil, egg, deli ham, beef schnitzel, bread crumbs, flour, cabbage, white wine vinegar, radish, potato, sugar, caraway

Carrot and pumpkin pot pie

goodfood.com.au

Ingredients: butter, lemon, fennel, extra virgin olive oil, egg, flour, milk, puff pastry, cream, white wine, carrot, dijon mustard, parsley, butternut squash, leek, garlic, cayenne

Buttermilk waffles with cured ocean trout and fennel salad

gourmettraveller.com.au

Ingredients: butter, lemon, fennel, extra virgin olive oil, egg, trout, salmon roe, buttermilk, flour, dill, shallot, baking powder, white wine vinegar, celeriac, parsley, gin, sugar, baking soda

Leek and cheddar bread and butter pudding

gourmettraveller.com.au

Ingredients: butter, lemon, fennel, extra virgin olive oil, egg, deli ham, flour, milk, creme fraiche, cream, cheddar, yeast, white wine vinegar, dijon mustard, leek, thyme, sugar, garlic