lemon, butter, extra virgin olive oil, egg, olive oil & mint recipes
3 recipes
Page 1
Middle Eastern Manti: Make These Goat Cheese Dumplings
foodrepublic.com
Ingredients: butter, lemon, extra virgin olive oil, egg, olive oil, mint, goat cheese, pasta flour, shallot, pomegranate molasses, white pepper, tomato, garlic, pomegranate, urfa biber
Crab, corn and mint fritters with lemon-paprika mayonnaise
gourmettraveller.com.au
Ingredients: butter, lemon, extra virgin olive oil, egg, olive oil, mint, crab, buttermilk, flour, baking powder, polenta, smoked paprika, onion, sweet corn, chile pepper, garlic
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: butter, lemon, extra virgin olive oil, egg, olive oil, mint, pork fat, lamb shank, buttermilk, flour, celery, rosemary, fresh mint, basil, carrot, allspice, white cornmeal, oregano, cilantro, lima beans, thyme, onion, garlic, okra, vegetable broth, baking soda