lemon, butter, extra virgin olive oil, egg, olive oil & white wine recipes
2 recipes
Page 1
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: butter, lemon, white wine, extra virgin olive oil, egg, olive oil, pine nut, parmesan, flour, basil, tomato paste, tomato, thyme, potato, garlic, chili flake, wild mushroom
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: butter, lemon, white wine, extra virgin olive oil, egg, olive oil, lobster, fish stock, almond meal, bread crumbs, flour, bread, cream, shallot, paprika, chive, parsley, button mushroom, tomato, leek, cress, bell pepper, onion, potato, garlic, chili flake, sherry vinegar