lemon, butter, extra virgin olive oil, parmesan, risotto rice & olive oil recipes
5 recipes
Page 1
Lemon and Mushroom Risotto with Oven Roasted Shrimp
sidechef.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, olive oil, risotto rice, shrimp, chicken stock, white wine, parsley, button mushroom, onion, garlic, chili flake
Herb & Spinach Risotto
ellerepublic.de
Ingredients: parmesan, butter, lemon, extra virgin olive oil, olive oil, risotto rice, chicken broth, pine nut, white wine, cherry tomato, shallot, basil, parsley, baby greens, garlic, chili flake
A beautiful sorrel risotto with crumbled goat's cheese
jamieoliver.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, olive oil, risotto rice, chicken stock, goat cheese, celery, vermouth, sorrel, fennel seed, onion, chile pepper, garlic, nutmeg
Black-Eyed Pea Risotto with Bacon and Southern Greens
foodnetwork.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, olive oil, risotto rice, chicken stock, bacon, celery, cracked pepper, collard greens, red wine vinegar, chard, black-eyed peas, jalapeno, serrano pepper, onion, garlic
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, olive oil, risotto rice, chicken stock, canned anchovy, swordfish, saffron strands, white wine, cherry tomato, basil, dijon mustard, capers, black olives, onion, garlic, chili flake